Is Red Velvet Cake Overrated? Or Is It Just Me?

I’ve been tempted to make this gorgeous cake ever since the first time I saw it. The striking dark red color with fluffy white topping make it seems so delicious.

Yesterday I finally made it, but after I bit a bite I have to say I’m not impressed.

Of course it’s pretty. The cake itself is really moist and tender, it almost melts in your mouth. It has a wonderful texture and colour. But it lacks of flavour, it doesn’t play with my taste buds the way I think it should. Not the type that strikes and makes you remember it for the rest of your life. heheh.

I mean, it’s nice but it happens to be an ordinary cake.

Maybe I should try another recipe and give a different topping since I didn’t enjoy the cream cheese frosting much

 

Cheers! ^^